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Recent posts in ‘Featured’ Category

New rules for gluten free foods

By Sarah Cabral + February 3rd, 2009

New food labelling and composition rules aimed at helping people who are intolerant to gluten have been published.

Tell them what you really think!

By Alison Clarkson + November 29th, 2008

A challenge to all of us… to give Chefs and waiters the honest truth. As a fully fledged foodie I spend a lot of time eating out, but whether it’s at a Deli, the local greasy spoon or a smart restaurant I suffer from a very British affliction.

Bake up a feast of family fun

By Sarah Cabral + November 28th, 2008

Children love to join in when you’re cooking. This webchat is packed with simple, tasty tips guaranteed to get your family in the kitchen. Chat date: Wednesday 3rd December. Chat time: 3pm

Dinner for one?

By Sarah Cabral + November 27th, 2008

One and two person households are the UK’s fastest growing demographic-and it’s causing problems in the kitchen. The number of people living alone has doubled since 1971 and it’s predicted single households will outnumber family households by 2031.

Eating Britain is working with Divine, the Fairtrade chocolate co-owned by cocoa farmers, in this great competition to give away a delicious advent calendar to a lucky winner. This is not just any advent calendar, this is the very first dark chocolate Fairtrade calendar on the market! To enter the …

Mango Jam with your Christmas turkey?

By Sarah Cabral + November 11th, 2008

Jam is not necessarily just for spreading on your toast. This mango jam in particular has at least a dozen applications! Mira Samani from the Mango Jam Company gives us some of her favourite ideas and tells us about the jam’s cheeky twist.

Market forces

By Sarah Cabral + November 10th, 2008

Local shopping is good for the mind, body, wallet and soul. Chat date: November 12th. Chat time: 14.45

Henry Harris’ top tips for Christmas

By Sarah Cabral + November 6th, 2008

Top chef and owner of classic French restaurant Racine, Henry Harris, gives us his top tips for Christmas.

Bonfire night bonanza

By Sarah Cabral + November 5th, 2008

Despite the colder nights, children and parents are looking forward to watching fireworks this Bonfire Night. What a perfect excuses to throw a party and catch up with friends and family. There are plenty of fun activities you can do such as apple-bobbing and sparklers, and of course you can …

Harvest your own superfoods

By Liz Tucker + November 3rd, 2008

Thankfully the concept that we are what we eat has been thoroughly embraced by the nation and we are all much more excited about eating our fruit and veg. Sadly the concept of a varied, balanced diet appears much harder to digest as many of us have been brought up …

Family Fine Dining

By Sarah Cabral + November 2nd, 2008

Webchat with dietician and nutritionist Sarah Schenker for advice on how you and your family can enjoy mealtimes together. Chat date: Tuesday 4th November. Chat time: 3pm

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Latest Posts

New rules for gluten free foods February 3rd, 2009
Sarah Cabral

New rules for gluten free foods

New food labelling and composition rules aimed at helping people who are intolerant to gluten have been published.[...] Read the rest »



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