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Category Archives: Featured
Good Housekeeping cookery book competition winners!
The competition winners are announced! Continue reading
Posted in Books/Guides, Featured
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The Taste of Christmas
Gordon Ramsay’s top chefs Jason Atherton and Stuart Gillies provide Christmas cooking tips. Chat date: Monday 3rd November 2008. Chat time: 11.30 am Continue reading
Posted in Events, Featured
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Fiendish Pumpkin Cake
Celebrate Halloween with this gorgeously fiendish pumpkin cake and it’s gluten free! Continue reading
Posted in Events, Featured, Recipes
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How to use your cookery books
It may seem like a strange instruction to offer a reader of a food website how to use a cookery book. However, how many books come with instructions of how to use them? None. Continue reading
Posted in Books/Guides, Featured, Special Diets
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British leeks have arrived
The 2008/9 British leek season is here! Running until end April 09, what better time to tuck into fresh, flavoursome British leeks. With rising food prices making us all more supermarket savvy, choose British leeks for flavour on your table and change at the checkout. Continue reading
Effortlessly Ethical Eating – Bread and Butter
If you want to live doing the most good and least harm possible to our planet but are confused about how, or it all seems too much hard work, then keep reading this series of articles. Continue reading
Posted in Featured, Health, Organic & Fairtrade
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12 Ways to save at your supermarket
In June this year, official figures showed that food prices are increasing at their highest rate for 14 years. In fact, the cost of food is rising faster than our incomes. It seems a decade of cheap food is over. Continue reading
Posted in Featured, Health
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British farmers need our support
Have you seen the TV adverts for Country Life butter, with John Lydon? As well as trying to sell the butter for it’s taste, there is also a serious theme – supporting British farmers. Continue reading
Posted in Featured, Interviews
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The Big Bake – Want to be on TV?
We all remember spending a rainy afternoon making chocolate covered Corn Flake cakes as kids – and licking the cake making bowl out afterwards. The Big Bake campaign is here to encourage us to cook as a family and re-create those memories for our own kids. Continue reading
Posted in Events, Featured
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Gluten free Profiteroles
National Baking week is in full swing and people all over the country are grabbing their blenders and whisks! Having a gluten allergy or intolerance does not mean that you can’t enjoy baking too! Take a look at this oh-so-naughty but oh-so-good recipe for gluten free Profiteroles and you’ll see what I mean. Continue reading
Posted in Featured, Recipes, Special Diets
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It’s Pumpkin time!
Last weekend saw our yearly pilgrimage to the Pumpkin Man of Slindon and as always his displays didn’t fail to impress. This year’s newcomer to the Eating Britain kitchen is the Little Gem Squash and I have a recipe that’s so easy, you have to try it! Continue reading
Posted in Featured, Recipes, Veg
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